Asian cuisine” cooking course in Bolzano
Discover the flavors of Asia: cooking course at Condito in Bolzano
Immerse yourself in the fascinating world of Asian cuisine and discover the secrets of exotic flavors during a cooking course at Condito in Bolzano! Under the expert guidance of experienced chefs, you will learn how to prepare authentic Asian dishes while mastering traditional techniques and spices.
The cooking course begins with an introduction to the basics of Asian cuisine. You will learn more about the different regional cuisines, their characteristic ingredients and the importance of spices such as ginger, coriander and lemongrass. The focus is not only on cooking, but also on understanding the cultural background of the dishes.
After the theoretical introduction, it’s time for practical cooking. Under the guidance of the Condito’s experienced chefs, you will learn how to strike the perfect balance between sweet and salty in sauces. Fresh, high-quality ingredients are used to ensure the authentic taste of Asian cuisine.
A special highlight of the cooking course is the opportunity to get to know traditional Asian spices and sauces. You will learn how to skilfully integrate them into your dishes and experience the unique flavors of Asian cuisine. From soy sauce to hoisin and Sriracha – the variety of flavors will inspire you.
The cooking course at Condito not only offers a culinary journey through Asia, but also the opportunity to meet like-minded people and cook together in a convivial atmosphere. Immerse yourself in a world of flavors and discover the diversity of Asian cuisine in the heart of Bolzano. The Condito promises not only a gastronomic experience, but also a cultural journey of discovery for all those who want to take their cooking skills to a new level.
The course includes drinks and a recipe book for 4 courses. The course is held in Italian, the instructor speaks German and all recipes are available in German.
Please note: This is a cooking course and not a workshop in which everyone actively participates. The preparation is mainly carried out by the course leader; participants can assist in some cases.
Organizer
Condito – Location for courses & culinary events in Bolzano
The Condito location in Bolzano offers the ideal setting for culinary courses, private celebrations and tailor-made gastronomic events. Cooking courses, tastings and themed dinners are regularly held in modern rooms with a show kitchen and event area – open to individuals, groups or companies. The central location in Bolzano, flexible usage options and a well thought-out room concept make Condito a versatile venue for cooking workshops, drinks receptions, pop-up dinners and team events. Whether cooking together, presentations, tastings or individual event formats – our team personally accompanies every event and ensures that everything runs smoothly.
- Courses & events on cooking, fermentation and enjoyment
- Individually bookable rooms with show kitchen
- Experience with green event-certified formats
→ Current dates, bookable courses and available event packages can be found below or on request.